Villa Soline

Vip  Service

   Spoil yourself and hire a chef for the most delicious Dalmatian specialities. Learn something new and cook like the locals do. Taste our wine from the famous Dubrovnik vineyards or enjoy the mussels and oysters directly out of the sea.     We will make it happen with our VIP service.

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Chef Service

on request

 It's your holiday.

 You don't want to guard the cooker. Let yourself be pampered and enjoy the meals from the best chefs. Highly experienced and professional they are cooking for you whatever your heart desires.

The indicated price is only an orientation and depends on the number of bookings and the desired menu.

Don't hesitate to contact us for further information and an offer.

Enjoy the traditional Dalmatian cuisine at your place by our expert Katija

From:

€ 50/guest

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Airport transfer

on request

Our driver will wait for you at the arrival gate. Our driver will wait for you at the arrival gate.

He will help you with the luggage and take you to the villa.

From:

€ 30/tour

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Cooking Class

on request

Learn to cook like the locals do,

delicious Dubrovniks' specialities.

Have you ever cooked with locals at their home?

Feel the Dalmatian Mediterranean slow cook and slow food atmosphere in Trsteno at family Pašeta (Pasheta). Prepare the meals the way they did for centuries. Fresh and homemade products.

No restaurant can compete with this experience.

Included: transfer, visit the Arboretum, all ingredients and, of course lunch 

From:

€ 45/guest

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Gourmet Excursion

on request

We are taking you on our trip to Ston and the peninsula Pelješac. If you asked yourself where these fresh oysters, mussels and fish came from, then this is the perfect excursion for you. And as nothing goes without salt, we will take a look at the oldest still working salt manufactury in Europe. Pull the sea fruits out of the Adriatic and enjoy it fresh on your table. 

This trip takes us to Ston, a beautiful old town with the longest, still standing townwalls in Europe.

It's a whole day trip and includes transfer, snacks, oyster and mussel tasting and at last but not least lunch at a fishermans' restaurant. 

From:

€ 85/guest

If there’s a service you can’t find on our website, simply reach out to learn more.